Items Required:

Prawn: 500gms
Onion: 5
Turmeric powder : 2 spoon
Coconut: 1
Chili: 4 spoons
Oil: 100gms
Salt according to taste

Preparation Method :

Break the coconut, and trim it. Remove the husk of onion and cut it in small pieces. Clean the prawn. Put chili powder, and turmeric powder to grated coconut, and mix prawn to grinded masala well. Keep a pan on the hearth, put oil, onion after dried, cooked prawn and masala to be mixed well, keep it on the hearth, and after frying for some time in mild flame keep it down and see that the bottom should not be burnt.