This recipe is one of the best recipies in fish or non-vegetarian recipies.It is very tasty recipe.

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500 g white fish fillets
4 red chillies, finely chopped and seeds
removed
2 slices fresh ginger, grated
2 cloves garlic, crushed
1 onion, finely chopped
2 teaspoons fresh lemon or lime juice
1 teaspoon ground turmeric
1 teaspoon sugar
Preparation method
1 Lay fish fillets in a baking dish in a single layer.
2 Combine chillies, ginger, garlic, onion, lemon juice, turmeric and sugar.
3 Spread mixture over fish fillets, cover with foil. Bake in moderate oven for 30 minutes or until fish is tender.
SERVES 4