Oriental stir fried steak
Item required
1 lb. beef sirloin steak,
cut into thin slices
1/2 tablespoon sugar
2 tablespoons dry sherry
2 tablespoons soy sauce
1/4 cup sliced green onions
1 cup sliced fresh mushrooms
1 can (81/2 oz.) bamboo shoots, drained

Setting: HIGH
1. Combine steak, sugar, sherry and soy sauce. Cover and refrigerate 1 hour, stirring occasionally. Drain meat on paper towel (save marinade).
2. Preheat microwave browning grill as directed in manufacturers instruction booklet.
3. Add bamboo shoots to marinade. Add meat to grill. Top with onions and mushrooms.
4. MICROWAVE for 3 MINUTES, stirring twice. Add bamboo shoots and soy sauce mixture.
5. MICROWAVE 30 to 45 SECONDS or until heated through and meat is desired doneness. Serve with rice.
4 to 5 Servings




